My Honest Take as a Travel Writer and Japan Enthusiast
As someone who writes about travel and has explored Japan more than once, I often get asked:
“When’s the best time to go to Japan?”
Without hesitation, I always say: autumn, especially between October and November.
Why? Because that’s when Japan truly shows off. The country becomes a perfect blend of peaceful weather, vibrant colors, and meaningful traditions. Let me walk you through why I believe fall is the most magical season to experience Japan, especially if it’s your first time.
The Scenery Feels Like a Dream
Honestly, I’ve seen Japan in all four seasons, and nothing compares to autumn. During October and November, the leaves transform into fiery shades of red, orange, and gold. Whether you’re in a temple garden in Kyoto or walking through a quiet Tokyo park, the scenery feels like it’s straight out of an anime.
I still remember one particular trip to Arashiyama in late November—leaves gently falling around me, a cool breeze in the air, and soft golden light across the river. It’s the kind of moment that stays with you for life. Here you can see my video in Arashiyama
Weather That Welcomes You
Another reason I love visiting Japan in the fall is the comfortable weather. After Japan’s hot and humid summers, the cooler, dry air in October and November feels refreshing. You won’t need heavy coats yet, just a light jacket or sweater.
Plus, the skies are usually clear, which makes it perfect for walking tours, temple hopping, or even climbing a small mountain trail for a scenic view. I’ve done all three. And trust me, it’s way more enjoyable without sweating buckets or shivering.
Rich Culture and Calm Crowds
As a travel writer, I try to balance the beauty of a destination with the reality of the travel experience. One thing that sets autumn apart? Smaller crowds. Compared to spring (when everyone rushes for cherry blossoms), fall offers a calmer, more laid-back vibe.
And yet, it’s far from boring. This is also the season of harvest festivals, historical parades, and autumn-themed foods. One year, I caught the Jidai Matsuri in Kyoto, a traditional event where people dress in period costumes and march through the city. I didn’t even plan it. It just happened to be there, and it became one of my favorite memories.
Autumn Flavors Hit Different
Let’s not forget about the food. Japan takes its seasonal cooking seriously, and fall flavors are some of the best. Think roasted sweet potatoes, grilled fish, chestnut rice, and warm bowls of soba noodles. Even convenience stores join the fun with limited edition autumn snacks and drinks.
I always find myself looking forward to konbini (convenience store) runs just to see what new seasonal items are out. It’s a small joy, but a very real one.
When Exactly Should You Go?
Timing matters. Here’s a rough breakdown I usually follow:
- Hokkaido & Northern Japan: Late September to mid-October
- Tokyo, Kyoto, Osaka: Mid-October to late November
- Southern Japan: Late November to early December
If you’re a first timer and want the full fall experience, aim for mid-October to late November. That’s when everything aligns: peak foliage, pleasant temperatures, and local events.
To me, autumn in Japan is a season of balance—vibrant but peaceful, exciting yet relaxing. It’s the perfect introduction to the country’s natural beauty, deep culture, and everyday charm. Whether you’re wandering through a garden, tasting your first chestnut mochi, or just watching the leaves fall, it all feels meaningful.
So if you’ve been waiting for the right moment to visit Japan, I say go in the fall. You’ll leave with more than just photos. you’ll take home stories.
If there’s something you want me to cover next, just let me know. Drop your comment below or follow me here on my Youtube about Japan!
